Food History
Added on:
December 25, 2006
Location:
Australia, Canberra
Language:
English
Categories:
Regional, History, Food/drink, Books
Tags:
food history, foodways, folk culture, cooking, cookbooks
Rating:
Site Description:
Food History is all about the history of food through recipes, stories and just a little bit of theory. It explores cookbooks, literature, ingredients and family foodways. The owner is Gillian Polack, an Australian historian and fiction writer.
