feed yourself Recent Blog Posts

Wait No More
on Nov 1, 2009 in green tomatoes tomatoes salsa Wow, where did the time go? Our summer flew by and we filled it to the brim. And we are recently back from two weeks in Turkey. I will be posting some shots of some of the fabulous food we ate while traveling. I will also be working on some Turkish-i...



Good things come to those who wait
on Aug 7, 2009 in tomatoes We're still waiting for most of the tomatoes but our recent heatwave allowed a few to ripen. I've got a couple of nice yellow ones I'll pick tomorrow and add some cherry tomatoes from a co-worker and we'll have a great salad.Miles needed to know why...



Still Got The Fever
on Jul 3, 2009 in flatbread naan pita Still got the flatbread fever. Whipped up a batch of naan but it looks like pita. It was a naan recipe. Well, a naan-inspired recipe. Worked like a dream. But the texture is more like pita. No matter at all. These were just delicious. I used bread fl...



Please Don't Pick The Daisies Or The Strawberries
on Jun 24, 2009 in strawberry daisey We get plenty of daisies but not enough strawberries because we have to share them with the slugs and snails. Short of using chemicals, there's not much else to do but share, cooperate and co-habitate. But S managed to find a nice bowlful all for us.



I've Got The Fever For A Flatbread And The Only Prescription is Keema Paratha
on Jun 19, 2009 in keema atta aloo paratha panch phoron lamb flatbread garam masala I can't seem to make enough flatbreads lately. So easy, so versatile. So delicious. A favorite, of course, is parathas. Once I learned how to make them, I couldn't stop thinking up ways to stuff them. Keema paratha is certainly not my idea, but it's...



I've Got The Flatbread Fever And The Only Prescription is Keema Paratha
on Jun 19, 2009 in keema atta aloo paratha panch phoron lamb flatbread garam masala I can't seem to make enough flatbreads lately. So easy, so versatile. So delicious. A favorite, of course, is parathas. Once I learned how to make them, I couldn't stop thinking up ways to stuff them. Keema paratha is certainly not my idea, but it's...