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Lletres des d'ElsinoreAquest és un lloc eclèctic --i, per suposat, de vegades políticament incorrecte, però obert a tothom-- on plasmar pensaments, dubtes, alegries i/o desil·lusions, i d'ací el seu nom. Perquè Elsinore és "un hermoso y deleitoso castillo en |
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Recent Blog Posts
Pampano Taqueria: restaurant quality tacos
on Mar 11, 2007 in agua fresca tacos mexican paisano tomatillo tortilla third avenue midtown cilantro food court salsa taqueria manchengo cheese hot pescado dip pampano chips grilled Dear Food Diary,I found a hidden gem tucked underneath the Crystal Pavillion's food court on 50th and 3rd Av. Delicious tacos for lunhch!Pampano Taqueria was born of the modern mexican restaurant Pampano (part of a chain of mexican restaurants) which...
Tangy Garlic Chutney
on Mar 20, 2007 in indian sauce side dish dip A quick delicious chutney to go with Biryani Rice or indian snacks.Ingredients5 Garlic ClovesGarlic Cloves1 medium TomatoTomato5 Red ChiliesRed ChiliesSalt to tasteOilDirections1] Fry the 1st 3 ingredients in little oil.2] Add salt and grind into a s...
Weathering Persephone's Folly
on Nov 14, 2007 in Dread of winter pomegranates dip Behind the scenes alongside several mealy apples: One baggy rust colored zip up topped with a lemon lime t-shirt which unabashedly broadcasts the bunched outlines of underlying fabric. Black high performance fleece socks ensconced within fuzzy cotton...
Bagna Cauda
on Dec 24, 2007 in Recipes Side Dishes Simple Meals anchovies bagna cauda dip entertaining garlic nigella lawson raw vegetables Ingredients: 1/2 cup with 2 tablespoons extra-virgin olive oil 4-5 cloves of garlic, peeled and Microplaned or minced 12 anchovies preserved in olive oil, drained and chopped 1/3 to 1/2 cup unsalted butter, cut into chunks For dipping: A variety of r...
Bagna Cauda
on Dec 24, 2007 in Recipes Side Dishes Simple Meals anchovies bagna cauda dip entertaining garlic nigella lawson raw vegetables Ingredients: 1/2 cup with 2 tablespoons extra-virgin olive oil 4-5 cloves of garlic, peeled and Microplaned or minced 12 anchovies preserved in olive oil, drained and chopped 1/3 to 1/2 cup unsalted butter, cut into chunks For dipping: A variety of r...